Plates Of Pickens: Monthly Recipe & Local Spotlight
Discover the Taste of Pickens County
At Plates of Pickens, we shine a light on the incredible chefs, bakers, and home cooks who bring unique flavors to our community. Each month, we feature a new local talent and their signature dish, sharing the story behind their recipe and their connection to Jasper and Pickens County. Whether you’re looking for a fresh dish to try or want to learn more about the passionate people shaping our local food scene, you’re in the right place!
From comforting home-cooked meals to exquisite bakery treats, every feature celebrates the heart and soul of our town’s culinary culture.
Monthly Features
Each month, we introduce a standout recipe and the local chef, baker, or home cook behind it. Check back for new flavors and inspiring stories!
🌿 March – Spring’s First Taste
Featured Recipe: March’s Spring’s First Taste
A fresh and vibrant dish to welcome the season!
🌸 April – Local Plates in Full Bloom
Featured Chef: Dana’s Kitchen
A seasonal favorite that showcases the best of Pickens.
🌱 May – Rising Flavors of The First Mountain City
Featured Chef: TBA
Discover a dish that reflects the creativity and heritage of our local food scene.
Want to Be Featured?
We’re always on the lookout for talented local chefs, bakers, and passionate home cooks with a special recipe to share. Whether it’s a beloved family tradition, a standout restaurant dish, or your personal favorite, we’d love to showcase YOU!
📩 Interested in being featured? Reach out to us through our contact page and we’ll get back to you soon!
Let’s Bring Your Culinary Story to Life!
Have a recipe that deserves the spotlight? Don’t wait—let’s make it happen! Call us today at 706-253-2818 or schedule a consultation directly at www.speakwithbethcompton.com. We can’t wait to share your story and your flavors with Pickens County!
Let’s celebrate the flavors of Pickens together! 🍴💛
#PlatesOfPickens #TasteOfPickens #LocalFlavors
